Located in the heart of Stockholm's Biblioteksstan, Pas d'Art offers a luxurious yet relaxed and sophisticated all-day dining experience. We serve lunch, dinner and cocktails.

The restaurant delivers a creative and unique cuisine – French inspiration at the bottom interpreted with Swedish ingredients that are in season.

Pas d'Art is not only a colorful restaurant with a breathtaking atmosphere, it is also an art space and vibrant living room for our guests and friends.

Feel warmly welcome to Pas d'Art!


The interior designer behind Pas d'Art is Martin Brudnizki Design Studio. The inspiration is taken from Swedish history with subtle winks to "Swedish Grace", with its architectural motifs and pure graceful lines. Added layers of pattern and color refer to the more decorative side of Scandinavian design and Nordic maximalism. Together it becomes a cosmopolitan mix you have not experienced in Stocholm before.

The name Pas d'Art, which in French means "no art", can also be translated as "no problem" and thus reflects the philosophy of the kitchen, with its bistronomic approach to culinary craftsmanship. The name itself is also paradoxical, as Pas d'Art collaborates with artists, as well as personalities from the world of fashion and design.


As you step into the Pas d'Art, you'll be greeted by the grand bar and spectacular front dining room. Here you will find a more lively and relaxed atmosphere that is perfect for those who want to see biblioteksgatan's pulse. In the interior, somewhat secret dining room, you are welcomed by a breathtaking environment, almost as in an enchanted world.  Here you sit on cozy sofas a little more secluded.


At Pas d'Art, New Year's celebrations begin as early as lunchtime. Until 17:00 we serve à la carte and throughout the day and evening the bar is open for champagne and bubbly New Year cocktails! For New Year's Eve, the kitchen team has put together a unique supper that of course breathes French New Year. We have also invited a DJ and believe that this year's New Year's celebration will be a party we will never forget!

Happy New Year!


Pick up your own seafood bag and set up a seafood plateau!
Order via the website no later than 48 h before collection.
The box can be picked up Monday-Saturday.

Order here.


Dinner is almost completely prepared, the very last steps you make easy and convenient at home in your kitchen.

See menu and order here.

Take away


Terrine de foie gras

190 KR
Our own duck student terrine with fig marmalade & roasted brioche.

pâté en croûte

195 SEK
baked chicken pâté with tomato, basil, pistachio nuts & pickles


175 SEK
Burrata with salt-baked beets, basil, pomegranate & pine nuts.

chèvre chaud

175 SEK
gratinated goat's cheese on levaintoast with truffle honey, cress & walnuts.

steak tartar

175 SEK / 275 KR
Tartar on Swedish beef with bay leaf mayonnaise, potato chips & trufflepecorino.

Main courses

le choux grillé

255 SEK
grilled lace cabbage with fresh truffles, tomato confit, cress, mushrooms, hazelnuts & trufflepecorino

escalope de saumon

325 SEK
grilled rainbow trout with parmesan cream, fresh spinach, roasted beets & pesto.

Morue au lemon

345 SEK
skreitorsk with browned butter, hazelnuts, branded, cauliflower & lemon puree

escalope de veau viennoise

325 SEK
veal schnitzel with french fries lyonnaise, sardines, capers, lemon & red wine sauce.

Châteaubriand au poivre

425 SEK
Cognacsflambed fillet of beef with green pepper sauce, Pommes pont neuf & winter salad

entrecÔte parisienne

395 SEK
grilled Swedish entrecôte with béarnaise, garlic-milled beans & french fries

Pasta "ragout de beouf"

215 SEK
fresh pasta with coarsely ground beef in rich wine sauce, olives & parmesan

Bookmaker Toast

295 SEK
grilled fillet of beef, mayonnaise, pickled mustard seeds, lettuce, pickles, horseradish, fried egg & fries

pas d'art verts

225 SEK
winter salad with grilled avocado, mandarin, black cabbage, melon, lentil sprouts, fennel, carrot & almonds (With Chicken + SEK 85)


Things in all honor, but nothing beats an experience. Give away a restaurant adventure – a loving way to show concern. Our gift cards are valid at Brasseriegruppen all restaurants.


Monday - Friday (11:00 - 16:00)

Saturday - Sunday (12:00 - 16:00)


The kitchen breathes bistronomy, with great ambitions. The provenance of the ingredient is crucial, as the menu reflects the very best that the current season has to offer. Craftsmanship and enthusiasm are just as important as the content when it comes to what is served on the plate. 

Small & Greater Paris

"Petit Paris" and "Grand Paris" is a serving of delicious bar snacks, interpreted in our way with the French in focus. We serve fine de claire oysters, gougère with gruyère and macrons with ankle mousse. Also on the menu is Morbier with truffle honey, boquerones, olives, Jamon Mangalica - and Royal Russian caviar for those who wish! We prefer to drink champagne from the wide range available by the glass or bottle.

Our "Paris" are served in the bar area Monday - Saturday from 14.00 until closing and do not need to be pre-booked. Bienvenue!


The bar concept has been created to embody the Franco-Scandinavian feel that Pas d'Art stands for even in the beverage route. Outstanding service is at the heart of the Pas d'Art ethos, which abounds in the bar's warm and lively atmosphere.


Monday 11.30 - 22.00
Tuesday 11.30 - 22.00
Wednesday 11.30 - 23.00
Thursday 11.30 - 00.00
Friday 11.30 - 01.00
Saturday 12.00 - 01.00
Sunday 13.00 - 21.00


Biblioteksgatan 6
08 – 684 238 55

For booking, email:
[email protected]

All other questions, email:
[email protected]

PR & Market
Frida M Thornberg
Frida @brasseriegruppen.se

downloading Brasseriegruppens app and get 5% on the food bill!

Brasseriegruppens app gives you 5% discount on the food bill both with us at Pas d'Art and at our sister restaurants. Plus, you get a 20% discount on all take away.

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